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Wines by Scratchpad Cellars

Scratchpad Cellars Wines North Coast Rose of Pinot Noir and Central Coast Chardonnay Sauvignon Blanc and Pinot Noir Bottles.

About Our Wine:

Scratchpad Cellars 2015 North Coast Rose of Pinot Noir

2015
Rosé

Rosé
Vintage:2015
Appellation:North Coast
Alcohol:12.8%
Titratable Acidity:.77g/100mL
pH:3.36
Residual Sugar:.02g/100mL
Scratchpad Cellars 2012 Sauvignon Blanc Central Coast California

2014
Sauvignon
Blanc

Sauvignon Blanc
Vintage:2014
Appellation:Central Coast
Alcohol:14.1%
Titratable Acidity:.76g/100mL
pH:3.30
Residual Sugar:.05g/100mL
Scratchpad Cellars 2013 Charonnay Central Coast California

2013
Chardonnay

Chardonnay
Vintage:2013
Appellation:Central Coast
Alcohol:14.1%
Titratable Acidity:.69g/100mL
pH:3.64
Residual Sugar:.09g/100mL
Scratchpad Cellars 2012 Pinot Noir Central Coast California

2013
Pinot
Noir

Pinot Noir
Vintage:2013
Appellation:Central Coast
Alcohol:15.3%
Titratable Acidity:.59g/100mL
pH:3.59
Residual Sugar:.47g/100mL

Rosé
Tasting Notes + Food Pairings:


On The Nose: Aromas of lemon chiffon, wet stone, and watermelon.

On The Palate: Flavors of ripe strawberry, whipped cream.

Enjoy this wine with your favorite foods, especially meat & cheese, seafood, and pizza.


Sauvignon Blanc
Tasting Notes + Food Pairings:


On The Nose: Aromas of Asian pear, orange zest, freesia flowers, eucalyptus & crème brûlée.

On The Palate: Flavors of crisp green apple, lemon zest, kiwi fruit, & fresh pineapple.

Enjoy this wine with your favorite foods, especially sushi, curries, or seafood.


Chardonnay
Tasting Notes + Food Pairings:


On The Nose: Aromas of daffodil, pear and apple, with hints of freshly-baked French bread.

On The Palate: Flavors of lemon tart and crème fraiche and a finish of grapefruit and green apple.

Enjoy this wine with your favorite foods, especially crab cakes, sourdough bread and Swiss fondue, or Caribbean style grilled meats.


Pinot Noir
Tasting Notes + Food Pairings:


On The Nose: This classic Central Coast Pinot Noir has a spicy aromatic profile, with black cherries, forest floor, and a hint of lavender, eucalyptus and kola.

On The Palate: Flavors of black plums, strawberries and juicy red fruit dominate the mid-palate and follow with a silky mouthfeel and lingering finish. This wine showcases complexity as only Pinot Noir can.

Enjoy this wine with your favorite foods, especially cedar plank salmon, cassoulet, or roasted quail.





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© Scratchpad Cellars
Vinted & Bottled In Buellton, California.
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